Shake Shack is bringing a taste of the clubhouse to Shacks nationwide with a new menu inspired by the iconic Southern staple: pimento cheese, the “caviar of the South.” While long a regional classic, it remains unfamiliar to many, and Shake Shack is giving guests across the U.S. a chance to discover it.
Available nationwide for a limited time, the Clubhouse Pimento Cheese menu puts Shake Shack’s spin on the beloved spread. Inspired by the flavors that have become synonymous with golf’s most famous weekend, Shake Shack reimagined traditional pimento cheese by swapping mayo and red peppers for its signature ShackSauce and chopped cherry peppers, creating a rich, creamy spread with just the right kick.